The incumbent implements marketing plans and programs and develop competitive strategies in achieving sales and revenue or volume targets through plans and strategies. It is also his/her duty to open new accounts, manage and maintain positive relationship among clients within the assigned territory.
MINIMUM QUALIFICATIONS
- Graduate of any 4-year course preferably in Business, Marketing or other related course
- Preferably with previous experience in food distribution, procurement or frozen food sales
- Excellent interpersonal and communication skills, both written and verbal
- Strong Analytical and problem solving abilities
- Proven ability to build and maintain strong relationships with clients
- Ability to work independently and as part of a team